Articles categorized by: Cooking gourmet

Thomas Keller launches new restaurant concept ‘on the sea’

Seabourn, the world’s finest ultra-luxury cruise line, has revealed renderings for its new signature fine-dining restaurant, The Grill by Thomas Keller, which will debut in May 2016 onboard Seabourn Quest. The Grill is a collaboration between three-star Michelin chef Thomas Keller and designer Adam D. Tihany, exclusively for Seabourn. The new signature restaurant will be on each Seabourn vessel, including the newest, Seabourn Encore, […]

Noma restaurant moves to Australia by 2016

Noma, the world acclaimed high cuisie restaurant owned by the chef Rene Redzepi, turns “noma-dic” again in 2016. Redzepi’s establishment will temporarily close in Copenhagen (Denmark) to start off a new temporary establishment at Barangaroo on Sydney Harbour. Noma Australia will launch in January 2016 and will open for lunch and dinner five days per […]